This Black Bean Quinoa Burger is a great swap for meat burgers and perfect for meatless Mondays! These veggie burgers are exceptionally hearty because they are made with smokey black beans and quinoa. They're easy to make and perfect for storing, reheating, and customizing.

These Guacamole Veggie Burgers are exquisite and luxurious. They're served on a perfectly toasted bun and topped with homemade guacamole. This delicious plant-based alternative will please even the most persistent meat lovers!

Ginger, Carrot, and Quinoa Vegetarian Burger Patties are heavenly gourmet burgers. They're colorful and packed with delicious and nutritious ingredients. These burger patties can be paired with any kind of bun to make a meal wonderful for carnivores and herbivores alike. And depending on the bun you use, these burger patties are also completely gluten-free!

If you need a simple but savory veggie burger, this recipe is for you. Roasted pumpkin seeps through each bite making these burgers totally addicting. Thai Pumpkin Black Rice Vegan Burgers are easy to make, gluten-free, and packed with healthy and hearty ingredients.

This veggie burger recipe combines several delightful spices. The aroma itself is incredibly satisfying, but the taste is unlike any other burger! Spiced Millet and Chickpea Burgers with Preserved Lemon Yogurt are moist and have the most delicious flavor palette. The cinnamon, cumin, and coriander will dance around in your mouth, bite after bite. 

Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise are perfect for serving for both veggie-lovers and meat-eaters. They're juicy and absolutely delicious! On top of being completely satisfying, they are smothered with satisfying homemade garlic and thyme mayonnaise. These burgers will be a hit no matter who you’re serving!

These Zucchini and Haloumi Quinoa Patties are great to serve along with a bright salad or between two perfectly toasted buns. They're easy to make and very tasty.

These Vegan Black Bean Burgers are packed with nutritious vegetables and hearty sweet potato. They also have the perfect texture—the outside is slightly crunchy while the middle is juicy and delicious! These vegan burgers are super filling and absolutely scrumptious.

Vegan Lentil Burgers come together with absolute ease. They are gluten- and oil-free and have a beautiful color. You can pair these patties with a fresh side salad or a perfectly toasted bun. However you serve these vegan burgers, one thing is for certain: you’re going to love them!

These Vegetarian Thai Veggie Burgers are packed with flavor. They're made with an enormous amount of vegetables and are topped with a luscious cashew cream. These veggie burgers do take some time to assemble, but we promise they’re worth every ounce of effort. They make for a perfect Saturday barbeque or Sunday family gathering.

Teriyaki Edamame Burgers with Grilled Pineapple are delicious. They're topped with savory, crispy green onions and packed with protein. These burgers are sure to be a winner at all your dinners!

These hot burgers are awesome! They're packed with spicy heat thanks to the Cajun spices. The red-bean-based burger patties are packed with protein and deliciousness. If you like spicy food, you'll love this Cajun Red Bean Burger with Fried Green Tomatoes.

These White Bean and Spinach Veggie Burgers can be paired with many things. Enjoy them in a pita sandwich, on a fluffy bun, or alongside a fresh side salad. These veggie burgers can be dressed with all your favorite burger toppings!

This tasty recipe makes filling, delicious, and protein-packed burgers. They're filled with vegetables and seasoned to perfection. These Baked Chickpea Burgers even have a creamy tartar sauce to enjoy alongside. 

These moist burgers contain a secret ingredient. (Don’t worry, we share it with you!) These Beet and Brown Rice Burgers taste awesome on a perfectly toasted bun. They're also super healthy and easy to make.