This vegan stir-fry is packed with flavor from a medley of delicious veggies and a simple, homemade stir-fry sauce. And the best part? It cooks up in just 20 minutes! Serve it over riced cauliflower for an easy plant-based meal you can feel great about.
Course Main Course
Cuisine Asian, vegan, vegetarian
Keyword how to make a vegan stir fry, vegan stir fry recipe