Not too sweet, with a hint of saltiness these sesame tahini cookies are perfect for afternoon snacking.
This gloriously golden red lentil dal is the ultimate in comfort food. Fragrant, creamy and utterly delicious this delicious vegan meal will be on the table in under 30 minutes!
Simple, delicious, satisfying the Italian classic, Margherita Pizza, becomes vegan thanks to this cheeseless pizza recipe that uses cashew ricotta in place of cheese.
This gorgeous spiced upside down persimmon cake topped with finely sliced persimmon in maple syrup is a great introduction to persimmons.