Vegetarian Appetizers, Snacks, & Sides

Harissa, Feta and Tomato Tartlets

Roasted Butternut Pumpkin and Red Quinoa Salad

Bok Choy Noodles with Black Sesame and Spring Onion Oil

Caramelised Onion Tart

Mushroom Lentil Rolls (Vegetarian Sausage Rolls)

Okra & Sautéed Tomatoes

Burghul & Freekeh Pilaf

Spinach Filled Filo Triangles

Roasted Butternut Squash, Artichoke & Goats Cheese Salad

No knead Wholemeal Bread recipe

Beetroot and Goats Cheese Tart

Mushroom Risoniotto (orzo risotto)

Sesame & Cumin Lavosh

20-Minute Mushroom Spaghetti Salad

Mushroom & Caramelised Onion Polenta Bites

Spiced Pumpkin and Feta Tarts

Cucumber Salad With Red Onion and Vinegar

Carrot Fritters

Lemon Tart with the Perfect Crisp Crust

Pumpkin and Spinach Risotto (in the pressure cooker!)

Orange Hummus and Oat and Quinoa Cheddar Crackers

Brown Rice & Vegetable Soup

Cauliflower Sformato

Chili, Lime, & Smoked Paprika Pita Chips

Mushroom, Spinach and Feta Pie

Polenta, Parmesan, Chive & Garlic Madeleines

Mushroom & Leek Tarte Tatin

Rice Stuffed Tomatoes

Thai Green Curry Paste

Lemon Spaghetti

Dill Soda Bread